To operate, control and maintain machines on the production line to
manufacture quality products as per daily operational plan
Competence Requirements
QUALIFICATIONS / EXPERIENCE
• Technical Matric (Maths and Physical Science) plus one year production and technical experience
• Valid Forklift licence
Output and Accountabilities
KEY OUTPUTS
• De-nested/ de-palletised crates
• Filled crates
• Palletised crates
• Secured crates
• Bottles removed from crate
• Cleaned and sanitised crates
• Balanced production line
• Transported bottles
• Clean bottles
• Decapped bottles
• Sorted bottles
• Inspected Bottles
• Blended product
• Filled and capped bottles
• Inspected full bottles
• Labelled bottles
• Date coded bottles
• Conveyed bottles, crate and pallet
• Completed quality control tests
• Transferred product/pallets
• Maintained safe, healthy and environmentally friendly work area
• Solved situational problems
• Maintained and repaired machines
• Completed data sheets
• Developed and achieved team goals
• Managed personal development and performance
Additional Information
KEY ATTRIBUTES AND COMPETENCIES
Knowledge:
• Bottling processes and procedures
• Safety and housekeeping standards
• Quality tests and specifications
• Food handling practices
Skills:
• Application of knowledge
• Forklift operation
• Team participation
Attributes/attitudes:
• Assembling (Advanced)
• Evaluating
• Customer orientation
• Analytical thinking
• Hand-eye coordination
• Calculations
• Persevering
• Conceptualization
Location
ABI Midrand Manufacturing
Country
South Africa
City
Olifantsfontein